The Tasting Panel magazine

April 2017

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62  /  the tasting panel  /  april 2017 COVER STORY IN RECOGNITION OF HUNGARY'S NEWEST WINE STYLE, THE TASTING PANEL CELEBRATES THE YEAR OF FURMINT by Christine Havens The Grand Debut of WINESOFEXCELLENCE.COM DRY FURMINT PHOTO: FERENC DANCSECS Father István Szepsy, 65, the King of Aszú, and his son, István Szepsy, Jr., 35, 18th- generation winemaker, are challenging the wine world with Tokaji dry Furmint.

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