The Tasting Panel magazine

October 2012

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Other Outstanding Releases Tin Roof 2009 Merlot, California ($10) This is red- brown in color with a nose of red cherry and fresh blood. Strawberry liqueur, cinnamon and cedar round out this inexpensive quaffer. O'NEILL VINTNERS & DISTILLERS Bulletin Place 2010 Merlot, South Eastern Australia ($11) Firm in texture and light on its feet, with dark berry and wet hay fl avors that don't fade prematurely. Very nicely priced, too. VINEYARD BRANDS Ancient Peaks 2010 Merlot, Paso Robles ($19) Colored a fl uorescent red, this smells of cranberry, dark chocolate and tree bark. A lovely kirsch layer lies on the tongue, followed by mocha and juicy red cherry. Fairview 2010 La Capra Merlot, Coastal Region, South Africa ($12) Cuddly rhubarb and plums lead off this bright wine's aromat- ics, while toasted bread and mint linger on the moder- ate fi nish. VINEYARD BRANDS Blackbird Vineyards 2009 Illustration, Napa Valley ($125) A bright and tangy Merlot-driven blend with concentrated plum, dark chocolate and berry fruit; supple, dense and nicely structured with complexity and power; great aging potential. Buena Vista Winery 2009 Merlot, Carneros ($25) From its innovative beginnings under zealous founder Count Agoston Haraszthy to its historic rebirth under owner Jean-Charles Boisset and chief winemaker Brian Maloney, Buena Vista has always produced stylistically diverse wines using many varieties (see p. 110 for the full story). This Carneros Merlot is a red-black concoction that boasts aromas of pome- granate and black licorice alongside fl avors of rose and blood sausage. BOISSET FAMILY ESTATES Red Rock Winery 2009 Reserve Merlot, California ($12) Tinted a dark red, this substantial wine smells of blueberry and charcoal and tastes of cola and blackberry. Lingers nicely on the tongue and isn't at all expensive. E&J GALLO Robert Mondavi 2009 Merlot, Napa Valley ($23) A soft yet lively red, with black cherry and tomato leaf aromas and focused currant and spiced cedar fl avors. CONSTELLATION WINES U.S. Freemark Abbey 2010 Merlot, Napa Valley ($34) Aromas of green herb, cherry and currant are joined by cedary oak, lead pencil and pencil shavings, giving it an austere edge and ending with dry, herbal tannins. JACKSON FAMILY WINES Lapostolle 2010 Casa Merlot, Rapel Valley, Chile ($15) Purple-red in hue with a nose of camphor and blackberry. The palate is all about blueberries and dark chocolate, and the fi nish is warm and long. TERLATO WINES INTERNATIONAL Roth 2010 Merlot, Alexander Valley, Sonoma County ($23) Red-purple in the glass with a nose of currant and strawberry. On the tongue this luscious beauty screams creamy black cherry and dark chocolate and fi nishes high and long. WILSON DANIELS Shafer Vineyards 2009 Merlot, Napa Valley ($47) This is an attractive, fl eshy wine graced with expressive dark red fruit, fl owers, sweet spices and licorice. It reveals gorgeous radiance and a supple, inviting personality. Northstar 2008 Merlot, Walla Walla, Columbia Valley ($50) Dark red in color, this smells of blood, smoke and cinnamon and tastes of black cherry and raspberry. A whopper of a wine. STE. MICHELLE WINE ESTATES october 2012 / the tasting panel / 103

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