The Tasting Panel magazine

MARCH 2017 • $6.95 IN THE BOOKS! The Riboli family (left to right): Steve Riboli, Santo Riboli, Cathy Riboli Colombatti, Dante Colombatti, Lisa Riboli-Elzholz, Chirstopher Riboli and Anthony Riboli. 100 Years

• Cover
• Letter from the Editor
• A CAKE ADORNEDWITH ROSES
• Industry Spotlight
• Brief Encounters
• The Ransom Note
• Taking Flight
• What's New in D.C.
• Scotch Report
• Milestones: Chateau Ste. Michelle's 50th Anniversary
• Where We're Eating
• In Defense of . . .
• Beer: The Spoon Trade
• Marketplace
• Down the Aisle
• The Prost! Questionnaire: Sharon Coombs
• On Our Panel: TylerHudgens
• Vodka: Absolut Lime
• BALANCING STONES
• CLASSIC BEAUTY
• 100 YEARS IN THE BOOKS!
• THE AUDACITY OF HOPES END
• TIME WILL TELL
• LUCK OF THE IRISH
• Moonshine: Ole SmokyMoonshine
• In the Biz: Bill Netherland
• Cocktail History: TheNational Archives
• France: Courvoisier
• Q&A: Jamie Hamilton
• Blue Reviews
• Publisher's Picks
• Bourbon
• Behind the Scenes with Fred Dame, MS
• On the Road with Jack
• Feedback Loop
• Asia: Hemosu Soju
• Taking Inventory