The Tasting Panel magazine

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• Cover
• Up Front
• Industry Spotlight
• Brief Encounters
• Intro-Vinous: Mike Trujillo
• Steven Spurrier'sLetter form London
• Strategies: DO Catalunya
• Scotch Report
• San Fran Insider
• Wine Briefs
• Trade Education: US Drinks Conference
• A LoneStar Life
• Brand Profile: Bottega Wines/Alexander Grappas
• Blue Reviews
• Publisher's Picks
• Gadd's Sixpack
• Anniversary: Gerber Group
• Chef Talk: Sonoma's La Salette
• Spirts Voyager
• Workshops: Ribera del Duero
• Mastering Purity
• Alternative Beverages
• Nose-Ables
• On-Premise Patter: Vermont's Cafe Provence
• Comparative Tasting Argentina
• Mixologist,Mentor, Mad Scientist
• Wente Vineyards Takes Front and Center with Innovation
• Down on the Farm
• Luck of the Irish
• Road Trip: Napa Valley
• Pinot on the Ritz
• Introductions: Chateau Baccarat
• Up in the Air with the Hanger One Blimp
• In the Limelight Basil Hayden's
• Beer Adventures: Newcastle Ale
• A Palette for the Palate
• Ink and Drink
• Hospitality & the Drink
• Small Batch: High West Distillery
• Wine News
• In the Stars: Business Astrology
• Line Extensions: Nelvedere Lemon Tea
• A Chilean Wine Affair
• Taking Inventory