The Tasting Panel magazine

AUGUST 2011

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DEPARTMENT HEADER Tour manager Diego Certuchi at the Hangar One Airstream trailer. The Hangar One portfolio gives mixologists a wide range of vodkas to work with. Here, Shusaku “Charlie” Shiroyama of Respite in NYC builds his Chili Princess cocktail with Hangar One Chipotle. Paul Sharpe, owner of Respite, says Hangar One listens “to bartend- ers and explorers.” 44 / the tasting panel / august 201 1

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