Issue link: https://digital.copcomm.com/i/960891
8 / the tasting panel / april 2018 contents April 2018 Vol. 76 No. 3 100 PHOTO: HARDY WILSON s p e c i a l f e a t u r e s 93 AN OASIS OF FLAVOR Agave Expressions Make Their Mark on the Modern Spirits Industry c o v e r s t o r y 70 A SPOONFUL OF LUXURY Essencia, the Exalted Elixir of Hungary's Tokaj Region, Presents a Wine Experience like No Other u p f r o n t 4 BALANCING ACT At J. Lohr's New Facility in Monterey's Arroyo Seco AVA, Kristen Barnhisel Crafts White Wines with Passion and Precision f e a t u r e s 46 JUMPIN' JACK FLASH Music's Relationship with Jack Daniel's Inspires Denver Bartenders 80 THE ART OF THE BEVERAGE LIST A Picture's Worth a Thousand Words at Trick Dog, Three Dots and a Dash, and Emmerson 100 PUSHING THE LIMIT Bartenders Go Beyond Cocktails for Glenfiddich's Most Experimental Bartender Competition r o s é a l l d a y 60 REFINING A NEW CLASSIC Winemaker Melissa Stackhouse Previews the Meiomi 2017 Rosé 63 ALWAYS IN SEASON Retailers and Somms Alike Laud the Staying Power of Rosé 66 A TRAILBLAZER HEADS WEST Rivarose Shines as the First IGP Méditerranée Sparkling Rosé Wine to Enter the U.S. Market