March 2010
A vodka so pure it has
nothing to hide
A vodka so pure it has A vodka so pure it has
Akvinta
Nobu Los Angeles mixologist Marcus Voglreider pours
a signature Matsuhisa Martini—using Akvinta vodka,
fresh ginger, junmai saké and cucumber slices for
Jeff rey Becker, President of Akvinta USA.
PHOTO: CATHY TWIGG-BLUMEL
