The Tasting Panel magazine

April 2015

Issue link: https://digital.copcomm.com/i/488317

Contents of this Issue

Navigation

Page 3 of 140

april 2015  /  the tasting panel  /  3 vp/executive editor David Gadd dgadd@tastingpanelmag.com vp/managing editor/marketing manager Rachel Burkons rburkons@tastingpanelmag.com design director Michael Viggiano design@tastingpanelmag.com senior editor Karen Moneymaker karen@tastingpanelmag.com deputy editor Jonathan Cristaldi jcristaldi@tastingpanelmag.com senior associate editor Emily Coleman ecoleman@tastingpanelmag.com associate editor Brian Kustera bkustera@tastingpanelmag.com east coast editor Lana Bor tolot lanab@me.com northern california editor Deborah Parker Wong texas editor Anthony Head southeast editor Kelly Merritt chicago editor Tom Caestecker Jr. contributing editors Tony Abou-Ganim, Mitch Bechard, Ian Buxton, Randy Caparoso, Fred Dame, Becky Sue Epstein, Richard Carleton Hacker, Rich Manning, Rober t Plotkin, Merrill Shindler vp/finance director Anna Russell anna@tastingpanelmag.com vp, sales + marketing Bill Brandel bill@tastingpanelmag.com director of corporate events Nicolette Teo nteo@tastingpanelmag.com editor in chief Anthony Dias Blue ablue@tastingpanelmag.com publisher / editorial director Meridith May mmay@tastingpanelmag.com 818-990-0350 CONTRIBUTORS Cal Bingham, Jessie Birschbach, David Michael Cane, Rachel Cane, David Denton, Dustin Downing, Jacob Hand, Anne E. Hay, Adam James, Jason Kindig, Jouko van der Kruijssen, Jamie C. Lewis, Vanessa Rogers, Alex Rubin, Mona Shield Payne, Margaret Soss, Grace Stufkosky, Kirk Weddle, Liza B. Zimmerman April 2015 Vol. 73 No. 3 TASTING PANEL THE Published eleven times a year ISSN# 2153-0122 USPS 476-430 Chairman/CEO: Anthony Dias Blue President/COO: Meridith May Vice President: David Gadd Subscription Rate: $36 One Year ; $60 Two Years; Single Copy: $6.95 For all subscriptions, email: subscriptions@tastingpanelmag.com Periodicals Postage Paid at Van Nuys and at additional mailing offices Devoted to the interests and welfare of United States restaurant and retail store licensees, wholesalers, impor ters and manufacturers in the beverage industr y. POSTMASTER: Send address changes to: The Tasting Panel Magazine 17203 Ventura Blvd., Suite 5, Encino, CA 91316, 818-990-0350 ©2015 The Tasting Panel magazine. All rights reser ved. Reproduction in whole or par t without written permission is prohibited. www.Facebook.com/TastingPanelMagazine @TastingPanel on Twitter and Instagram Our app is available for FREE download on iTunes and Android

Articles in this issue

Links on this page

Archives of this issue

view archives of The Tasting Panel magazine - April 2015