The Tasting Panel magazine

This beautiful Pinot Grigio is grown and hand crafted by the 4th generation Giovanett family of Castelfeder Winery which is located in the heart of Alto Adige Valley, Italy

• Cover
• ToC
• HIGH NET WORTH
• Industry Spotlight
• Achievements: Larry Ruvo
• Brief Encounters
• Steven Spurrier's Letter from London
• American Whiskey
• Scotch Report
• New York City Sips
• San Fran Insider
• Behind the Scenes with Fred Dame
• Intro-Vinous: Chris Hanna
• Hot Property
• Taking Inventory
• FROM PROHIBITION TO THE PRESENT TEMPLETON RYE
• Pairings
• Brands to Watch: Bird Dog Whiskey
• Collector's Corner: Diageo Special Releases
• Arizona Cocktail Week: Hotel Valley Ho
• BevForce Movers & Shakers
• In the Biz: Jason Asher
• A Lone Star Life
• SUPER STAR RUM KENNY CHESNEY'S BLUE CHAIR BAY RUM IS A GUARANTEED HIT
• Blue Reviews
• Publisher's Picks
• Gadd's Sixpack
• Noseables
• ON THE ROAD TO NEW BEGINNINGS
• Meet the F&B Director: Paul Pace of Treasure Island
• AN EXPEDITION INTO VALUE
• Technomic's Fast 50
• Adventures
• Area of Expertise: Sea Fire Grill
• Women in Wine
• Wineocology
• CLASS DISTINCTION
• Wente Legacy Awards
• Great Concepts: FARMSHOP L.A.
• A RISING STAR ONCE AGAIN
• Down the Aisle: Whole Foods
• Who's Who: Atlanta
• World Traveler: Argentina
• Italy: Traversing Tuscany
• Earth Day at Wente Vineyards
• On-Premise Patter: Stanley's
• THE FUNK ZONE
• GETTING CRAFTY IN ARIZONA
• Marketplace
• Restaurants That Matter
• Bartender in the Spotlight
• Brand Focus: No. 209 Gin
• NO SACRIFICE FOR QUALITY
• ARTISAN AGAVE
• Wine List Stars
• Innovation at Beam Inc.
• GOOD TO GO!
• People in Wine