Issue link: http://digital.copcomm.com/i/912565
6 / the tasting panel / december 2017 6 / the tasting panel / december 2017 tastingpanel T H E Born in Maryland The barrel barn for Sagamore Spirit—where 2,000-plus barrels are aged—is part of Sagamore Farm in Glyndon, MD. NEW RYE WHISKEY BRAND SAGAMORE SPIRIT CAPTURES THE ESSENCE OF THE FREE STATE