october 2017 / the tasting panel / 3
managing editor
Jesse Hom-Dawson jesse@tastingpanelmag.com
senior design director
Michael Viggiano design@tastingpanelmag.com
executive wine editor
Allyson Gorsuch allyson@sommjournal.com
senior wine editor
Jessie Birschbach jabs@sommjournal.com
associate editor & events director
Becky Tsadik becky@tastingpanelmag.com
copy editor
Kate Newton kate@tastingpanelmag.com
web editor
Ludwig Ahgren ludwig@tastingpanelmag.com
east coast editor
David Ransom
rocky mountain editor
Ruth Tobias
editor-at-large
Cliff Rames
contributing editors
Mitch Bechard, Ian Buxton, Randy Caparosa,
Emily Coleman, Fred Dame, Richard Carleton Hacker,
Matt Jackson, Kelly Magyarics, Karen Moneymaker,
Merrill Shindler, Xania V. Woodman
vp, sales and marketing
Bill Brandel bill@tastingpanelmag.com
vp / finance director
Anna Russell anna@tastingpanelmag.com
events associate
Mara Marski mara@tasingpanelmag.com
administrative assistant /
social media manager
Tracy Pretlow tracy@tastingpanelmag.com
editor in chief
Anthony Dias Blue
ablue@tastingpanelmag.com
publisher / editorial director
Meridith May
mmay@tastingpanelmag.com
818-990-0350
CONTRIBUTORS
Colin Beckett, David Michael Cane, Michael Cervin, Leanne Chau,
Paul Cheney, Dustin Downing, Renee Faia, Kevin Fiscus, Joshua Freedman,
Christine Havens, Chris Howard, Bryan Hunter, Jason Kindig, Melissa Mar-
rapese, Rebecca Peplinski, David Ransom, Alexander Rubin, Jose M. Salinas,
Farrah Skeiky, Ruth Tobias, Bradley Tuck, Stacy Valentine, Tim Valls,
S. Irene Virbila, Izzy Watson, Alan Weiner
October 2017 • Vol. 75 No. 9
Published eleven times a year
ISSN# 2153-0122 USPS 476-430
Chairman/CEO: Anthony Dias Blue
President/COO: Meridith May
Vice President: David Gadd
Subscription Rate: $36 One Year ; $60 Two Years; Single Copy: $6.95
For all subscriptions, email: subscriptions@tastingpanelmag.com
Periodicals Postage Paid at Van Nuys and at additional mailing offices
Devoted to the interests and welfare of United States
restaurant and retail store licensees, wholesalers,
impor ters and manufacturers in the beverage industr y.
POSTMASTER:
Send address changes to:
The Tasting Panel Magazine
17203
Ventura Blvd., Suite 5, Encino, CA 91316,
818-990-0350
tastingpanel
M A G A Z I N E
T H E
©2017 The Tasting Panel Magazine. All rights reser ved.
Reproduction in whole or par t without written permission is prohibited.
vp / executive editor
David Gadd dgadd@tastingpanelmag.com
vp / associate publisher
Rachel Burkons rburkons@tastingpanelmag.com
STATEMENT OF OWNERSHIP
The material in each issue of The Tasting Panel Magazine
is protected by U.S. Copyright © 2017.
USPS Publication number: 0476-430.
Filing Date: September 25, 2017
Published 11 x a year. Annual Subscription Rate: $36.
Mailing address: 17203 Ventura Blvd; Ste 5; Encino, CA 91316.
Phone: 818-990-0350. Contact: Meridith May, Publisher
Email: Mmay@TastingPanelMag.com
Total copies run: 78,126. Paid and/or requested circulation: 49,441.
Total non-requested circulation: 21,485. Copies not distributed: 2000.
Percent paid and/or requested: 69%.