The Tasting Panel magazine

October 2015

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Page 64 of 140

64  /  the tasting panel  /  october 2015 Fred Dame: Dan, here's where it all started for us. I was sitting here two-and- a-half years ago with Darius Allyn, MS talking about Southern California. The manager saw our pins and told us we had to meet you. And the first of the SWS/AWS tasting groups was born. Dan Bailey: That is absolutely correct! It was a great moment in history. I've been here for nine years and I remember it vividly. Mastro's has been here for 14 years. BEHIND THE SCENES WITH FRED DAME, MS Daniel Bailey, Sommelier of Mastro's Beverly Hills, with Fred Dame, MS, VP of Prestige Accounts for American Wine & Spirits (a division of SWS of CA). A Conversation with Daniel Bailey SOMMELIER, MASTRO'S BEVERLY HILLS photos by Cal Bingham

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