The Tasting Panel magazine

November 2013

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Page 8 of 152

contents | November 2013 Vol. 71 No. 11 COVER STORY 70 THE MYSTIQUE OF MONGOLIA Introducing SOYOMBO Vodka UP FRONT 5 ALTHOUGH IT'S "BORN ON THE BEACH" BLUE CHAIR BAY RUM Finds Fans All Year Long FEATURES 54 66 88 95 98 116 124 136 139 THE GAME PLANS Four Diverse Arenas for PURITY VODKA POINTING THE WAY On- and Off-Premise, BIRD DOG WHISKEY is a Profit Retriever THEKING OF CORNAS An Early Champion of Syrah in the Rhône, Jean-Luc Colombo Now Reigns Supreme POWER TO PORTÓN PORTÓN Redefines and Refines Pisco's Image CLYDE MAY'S IN NYC An Alabama-Style Whiskey is the Talk of the Town DIAMOND IN THE SCRUFF TERLATO FAMILY VINEYARDS Finds an Ideal Estate in the Wilds of Napa AT THE HELM OF CRAFTSMANSHIP The Artisanal Group Takes on Craft Spirits at Our Speed Tasting at Rye in San Francisco LOOKIN' BACK For RUMCHATA, Nostalgia Is "Cereal Business" DO SOUTH We Explore San Diego's Red Hot Cocktail Scene 124 8  /  the tasting panel  /  november 2013 TP1113_001-33.indd 8 10/24/13 8:46 AM

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