The Tasting Panel magazine

November 2012

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The Virgin New Potatoes of Cape Bjäre, Sweden are a highly revered delicacy. Harvested between June and September, they are a seasonal speciality known locally as "Farmer's Gold." These heirloom varietals differ greatly in flavor and quality. Only the most exquisite are used to create Karlsson's Vodka. DE Cape Bjäre GE NY Karlsson's Gold is a handcrafted Swedish potato vodka. It's differ- ent. A blend of several varieties of Virgin New Potato from Cape Bjäre, Sweden, it is distilled once and unfiltered to preserve the character of these delicate raw ingredients. Karlsson's Vodka Batch 2008 is a limited edition made exclu- sively with Gammelsvensk Röd Virgin New Potatoes from the Slättaröd farm in Cape Bjäre. The Gammelsvensk Röd is an extremely rare, reddish potato and it produces one of the most flavorful varietals in Karlsson's Gold Vodka. Karlsson's Vodka Batch 2009 is a limited edition made exclu- sively with Solist Virgin New Potatoes from the Mäsinger Lantbruk farm in Cape Bjäre. The Solist is very popular in Swedish cuisine and it pro- duces the primary varietal in Karlsson's Gold Vodka. Elevate your drink experience. FACEBOOK.COM/KARLSSONSVODKA © 2012, Spirits of Gold AB, Sweden, Karlsson's Gold Vodka, Vodka, 40 % Alc./Vol., Imported by MHW, Ltd., Manhasset, NY. www.karlssonsvodka.com Savor slowly.

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