The Tasting Panel magazine

November 2012

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Page 16 of 140

THE MESSAGE Whether THE TASTING PANEL goes to the brand execs or the brands call us, there is an abundance of news to report, from the latest releases to behind-the-scenes experiences with some of the world's most infl uential importers, winemakers, distillers . . . well, you name it. Brief Encounters We may not have enough pages in each issue to devote as much attention as we would like to each person whose path we cross, but please note that if it's in the publication, we deem it noteworthy —Meridith May, Publisher & Executive Editor Somms in the City with Tony Terlato N ew York's top sommeliers and retailers gathered at Eleven Madison Park for a Terlato Wines tasting in early October. Eleven Madison Park is widely considered one of New York's top restaurants. Led by owner Chef Daniel Humm and Head Sommelier Jeff Taylor, the restaurant executes fl awless New French cooking with excellent wine pairings. See more on these wine experts and our cover story on Tony Terlato, on page 61 . ─Fred Minnick 16 / the tasting panel / november 2012 PHOTO: FRED MINNICK

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