The Tasting Panel magazine

September 2012

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September 2012 Vol. 70 No. 9 editor in chief Anthony Dias Blue ablue@tastingpanelmag.com CONTRIBUTORS Jenny Adams, Bridget Albert, Joann Arruda, Jeremy Ball, Michelle Ball, Erica Bartel, Tom Caestecker Jr., Casey Carney, Lee Cherry, John Curley, Jeremie Fremaux, Allison Levine, Kelly A. Magyarics, Harold Lee Miller, Kirsten Luce, Kevin Moloney, Greg Powers, Nikki Ritcher, Jay Schroeder, Allyson Siwajian, Jamie Solomon, Brandon Sullivan, Deacon Tyler, Kirk Weddle CORRECTIONS In our August issue, we stated that Nunzio Alioto Sr. was President of Alioto-Lazio Fish Company. This is incorrect. Alioto is actually President and Master Sommelier of Alioto's Restaurant in San Francisco. 10.875" Use one of the free apps available on your cell phone to scan this QR code, and directly visit THE TASTING PANEL's Facebook Page! Be sure to click the "like" button while you're there, to keep in touch with even more fabulous industry content! publisher / executive editor Meridith May mmay@tastingpanelmag.com 818-990-0350 managing editor David Gadd dgadd@tastingpanelmag.com senior editor Rachel Burkons rburkons@tastingpanelmag.com senior art director James McManus mcmanusdesign@gmail.com new york editor Lana Bortolot lanab@me.com northern california editor Deborah Parker Wong texas editor Anthony Head southeast editor Fred Minnick editor@fredwrite.com miami editor Kelly Merritt chicago editor Tom Caestecker Jr. orange county/san diego editor Rich Manning FOLLOW US! THE TASTING PANEL makes frequent updates to its Twitter and Facebook pages. Follow us to keep up with our lastest news and get the inside scoop on our stories as they are being written and photographed. colorado editor Ben Weinberg london correspondent Steven Spurrier contributing editors Published monthly with combined January and February issues ISSN# 2153-0122 USPS 476-430 Chairman/CEO: Anthony Dias Blue President/COO: Meridith May Vice President: David Gadd Subscription Rate: $36 One Year; $60 Two Years; Single Copy: $3.95 For all subscriptions, email: subscriptions@tastingpanelmag.com Periodicals Postage Paid at Van Nuys and at additional mailing offices Devoted to the interests and welfare of United States restaurant and retail store licensees, wholesalers, importers and manufacturers in the beverage industry. POSTMASTER: Send address changes to: The Tasting Panel Magazine 17203 Ventura Blvd., Suite 5 Encino, CA 91316, 818-990-0350 ©2012 The Tasting Panel magazine. All rights reserved. Reproduction in whole or part without written permission is prohibited. Tony Abou-Ganim, Bridget Albert, Ian Buxton, Becky Sue Epstein, Richard Carleton Hacker, Rudy Maxa, Robert Plotkin, Merrill Shindler vp, finance Cecilia Loschin closchin@tastingpanelmag.com marketing + events director Nicolette Teo nteo@tastingpanelmag.com advertising director Sara Deckers sdeckers@tastingpanelmag.com director of business development John Moraytis jmoraytis@tastingpanelmag.com september 2012 / the tasting panel / 3

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