The SOMM Journal

February / March 2017

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Recognized as one of the Year's The Clever Root is a national quarterly publication with a focus on ingredients, chefs, ranchers, growers and food innovators. Each beautiful issue brings the farm-to- table movement to life in new ways, and will highlight the professionals and trendsetters who are shaping the future of the industry. The Clever Root offers an industry-insider's look at modern cuisine, trends and tools of the trade, and unique ingredients and the people who grow them, including a smart look at the booming cannabis industry. The Clever Root, the latest magazine to launch from the M Dash Publishing Group (Tasting Panel Magazine and The Somm Journal), was named one of Media Industry Newsletter's (minonline.com) Hottest Magazine Launches of the Year from a selection of the top 250 magazines launched in 2016. Published quarterly, The Clever Root is currently available on hundreds of newsstands, including Barnes & Noble and Whole Foods Market, and by subscription and at TheCleverRoot.com. Free issues of the magazine are available to qualified members of the hospitality, food, farming, wine, spirits and cannabis industries. For subscriptions and more information, please contact mmay@TheCleverRoot.com. " Hottest Magazine Launches " of 2016

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