The Tasting Panel magazine

B O LD I S PA SO RO B LE S 94 Points – Cellar Selection, Wine Enthusiast 92 Points – Gold Medal, Sommelier Challenge 91 Points – Gold Medal, Tastings.com 90 Points – Vinous Handcrafted by Riboli Family Wine Estates www.riboliwines.com | 888.223.1401

• Cover
• Letter from the Publisher
• Bubbling Over
• Industry Spotlight
• Brief Encounters
• Behind the Scenes with Fred Dame, MS
• Scotch Report
• The Ransom Note
• What's New in D.C.
• Somm's List
• Where We're Eating
• Taking Flight
• In Defense of . . . Israeli Wines
• Trip Report
• Packaging: Black Box Wines
• On Our Panel: Scott Beattie
• Scotch: Laphroaig
• Suds Shakedown
• On the Road with Jack
• Down the Aisle
• Cru Artisan College
• The Complexities of Wine and the Special Forces
• World of Pinot
• From Workhorse to Thoroughbred
• Sources of Inspiration
• Blue Reviews
• Publisher's Picks
• Competitions: Sonoma Bar Battle
• Moonshine: Ole Smoky Moonshine
• New Look: Van Gogh Vodka
• Moving In Stereo
• Vodka: Luksusowa
• Female Leaders:Women in Wine
• Asia: Hong Kong International Wine & Spirits Fair
• Napa Valley Film Festival
• Cognac: Courvoisier
• Women in Whiskey
• Whisk(e)y Winners
• GIN-UARY
• Current Events with Becky Tsadik
• Taking Inventory