The Tasting Panel magazine

January / February 2017

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A rizona Oceanfront •1 1/2 oz Silver tequila •3/4 oz Blue curaçao Combine all of the ingredients into a cocktail shaker with ice. Shake contents vigorously. Strain into a glass and garnish with a wedge of pineapple. •1 oz Lime juice •1 oz Ginger syrup ARIZONACOCKTAILWEEK.com Tickets On Sale NOW! RETURNING for a SIXTH SPIRITED YEAR FEBRUARY 17th-24th 2017

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