The Clever Root

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• Cover
• Letter From The Editor
• The Face Of Fresh Seafood
• Meet your makers
• Wine Discoveries: American Palate, Aussie Wine
• Tools of the Trade
• Food Force: Budding Careers
• Chef's Roll
• Event Wrap-Up: Sipping with Somms at the Napa Valley Film Festival
• Clever Pantry
• Letter from the Cannabis Editor
• Anthony Dias Blue's Clever Reviews
• Clever Root Wine Club
• Hip Sips: Casamigos
• Taste of the Town at the James Beard Foundation's Taste America Dinner
• Chef Ergonomics
• Culture & Agriculture
• Dispensary 101: The Colorado Cannabis Experience
• Finicky Fork
• In the Vineyard with John Terlato
• Rooted in Action at the Third Annual Roots Conference in Milan, Ohio
• In A Harlem State Of Mind
• Anatomy of . . . Winter Citrus
• Homemade: Hoja Santa Wrapped Cheese
• The Clever Traveler
• Chef Cru Crush
• Behind The Redwood Curtain
• Absentroux
• Home Grown: Discovering the Culinary Heart of Napa and Sonoma
• Deconstructing Dishes
• Whisky and Food
• Redefining a Neighborhood Place with Chef Brian Collinsof Ember Restaurant
• J. Lohr Vineyards & Wines: Big Family, Big Heart
• Orchestrating Joy at Allegretto Vineyard Resort
• From Desert to Dish: Exploring Arizona's Agricultural Landscape
• Culinary Creations
• Taking Root