The Tasting Panel magazine

January 2016

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Page 78 of 148

78  /  the tasting panel  /  january-february 2016 SICILY In 2002, when Trentino-based Mezzacorona invested $150 million in replanting the Stemmari vineyards in Sicily, its number- one priority was to care for the environment. With natural beauty all over the island, Mezzacorona knew that it would be a shame if vineyards were to jeopardize such a treasure. To this end, Stemmari was built as a fully energy-independent winery. Light Footprint Treading with a INDIGENOUS GRAPES AND ENVIRONMENTAL AWARENESS ARE CENTRAL TO STEMMARI'S MISSION IN SICILY by Rachel Signer

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