The Tasting Panel magazine

December 2015

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Page 132 of 136

132  /  the tasting panel  /  december 2015 BEER Hopping Good Times: During our trip, we found ourselves surrounded by hops. We ventured to the Hopmuseum in Poperinge and Hoppecruyt, a hop farm in Proven (pictured). Strength UNITY MAKES BELGIAN FAMILY BREWERS BRINGS 3,500 YEARS OF CRAFTMANSHIP TO THE BEER TABLE by Emily Coleman Thomas Lauwaert, Brewer at Roman, in their brew- house speaking about their 15-generation history.

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