The Tasting Panel magazine

October 2015

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october 2015  /  the tasting panel  /  3 vp/executive editor David Gadd dgadd@tastingpanelmag.com vp/managing editor/marketing manager Rachel Burkons rburkons@tastingpanelmag.com design director Michael Viggiano design@tastingpanelmag.com senior editor Emily Coleman ecoleman@tastingpanelmag.com staff editor Karen Moneymaker karen@tastingpanelmag.com deputy editor Jonathan Cristaldi jcristaldi@tastingpanelmag.com associate editor Becky Tsadik becky@tastingpanelmag.com editorial and administrative assistant Jesse Hom-Dawson jesse@tastingpanelmag.com east coast editor Lana Bor tolot lanab@me.com northern california editor Deborah Parker Wong texas editor Anthony Head contributing editors Mitch Bechard, Ian Buxton, Randy Caparoso, Fred Dame, Richard Carleton Hacker, Rober t Plotkin, Merrill Shindler vp, sales + marketing Bill Brandel bill@tastingpanelmag.com west coast sales manager Jody Stathakis jody@sommjournal.com vp/finance director Anna Russell anna@tastingpanelmag.com director of corporate events Nicolette Teo nteo@tastingpanelmag.com intern Amanda Mannshahia editor in chief Anthony Dias Blue ablue@tastingpanelmag.com publisher / editorial director Meridith May mmay@tastingpanelmag.com 818-990-0350 CONTRIBUTORS CORRECTION: Joann Arruda, Cal Bingham, Dustin Downing, Mark Finkenstaedt, Elyse Glickman, Paul Hodgins, Celeste Hope, Jaime Lewis, Roger Morris, Timothy Murray, Scott Myers, Michael Nemcik, Éva Pelczer, Gabi Porter, David Ransom, Josh Reynolds, Alexander Rubin, Christopher Sawyer, Mona Shield Payne, Rachel Signer, Grace Stufkosky, Kirk Weddle, Bryce Wiatrak, Amy Zavatto In the September "Blue Reviews," the price was incorrect for one of the Vasse Felix wines. The Vasse F elix 2012 Margaret River Cabernet Sauvignon has an SRP of $43. October 2015 Vol. 73 No. 9 TASTING PANEL THE Published eleven times a year ISSN# 2153-0122 USPS 476-430 Chairman/CEO: Anthony Dias Blue President/COO: Meridith May Vice President: David Gadd Subscription Rate: $36 One Year ; $60 Two Years; Single Copy: $6.95 For all subscriptions, email: subscriptions@tastingpanelmag.com Periodicals Postage Paid at Van Nuys and at additional mailing offices Devoted to the interests and welfare of United States restaurant and retail store licensees, wholesalers, impor ters and manufacturers in the beverage industr y. POSTMASTER: Send address changes to: The Tasting Panel Magazine 17203 Ventura Blvd., Suite 5, Encino, CA 91316, 818-990-0350 ©2015 The Tasting Panel Magazine. All rights reser ved. Reproduction in whole or par t without written permission is prohibited. www.Facebook.com/TastingPanelMagazine @TastingPanel on Twitter and Instagram Our app is available for FREE download on iTunes and Android STATEMENT OF OWNERSHIP The material in each issue of The Tasting Panel Magazine is protected by U.S. Copyright, © 2015. USPS Publication number 0476-430. Filing Date: September 4, 2015. Published 11 times a year. Annual subscription rate: $36. Mailing address: 17203 Ventura Boulevard; Suite 5, Encino, CA 91316. Phone: 818-990-0350. Contact: Meridith May, Publisher. Email: mmay@tastingpanelmag.com Total copies run: 78,865. Paid and/or requested circulation: 42,265. Total non-requested circulation: 34,600. Copies not distributed: 2,000. Percent paid and/or requested: 53%.

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