The Tasting Panel magazine

december 2011 Cool of the Zephyr Gin and the Age of Nouveau Botanicals Birth

• Cover
• Letter from the Editor
• Birth of the Cool
• Industry Spotlight
• Brief Encounters
• Steven Spurrier's Letter from London
• Scotch Report
• Small Batch
• San Fran Insider
• Distiller Spotlight: Alex Nicol
• Bartender Beat: PAMA Liqueur
• Focus on: Sprits of Mexico Competition
• Vodkas's "Noble" Elements
• Brand Spotlight: Woodford Reserve
• Bourbon: Meet Joy Perrine
• Alternative Beverages: Funkin
• Tasting Event: The Loire in Austin
• Seeing Double Black
• Blue Reviews
• Publisher's Picks
• Bar Tech Ice
• Competition: World Margarita Results
• Launch Pad: House Band Wines
• Appellations Report Temecula
• Competition: Most Inspired Bartender
• Under Pressure
• Category Report: Cognac
• Acquisitions: Ruffino
• Rockin' with the Toshan
• Staple of the Bar
• Unique: Twisted Shotz
• Speaking Easy
• Cocktails for Geeks
• Brand Profile: Miracle Mile Bitters
• A Lone Star Life
• Wine News
• Gorging on Wine
• The Drink and The Dish
• New Zealand Waipara
• District Sips
• Storming the Mountain
• Fuzzy Zoeller: Driven to Succeed
• Taking Inventory