B M & T ••• September/October 2022 ••• www.blackmeetingsandtourism.com
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A taste for every craving, with more
than 100 different quick a la carte menu
offerings, ranging from salads and sand-
wiches to specialty coffee and Tex Mex
favorites.
Elegant or relaxed event catering and
fine banquet service for up to 15,000
guests.
Flexible service styles and delicious
"pop-up" portable food and beverage pos-
sibilities for any gathering.
Wide selection of locally-sourced,
health-conscious, gluten-free, and specialty
options.
Nation's first Food Recovery Network
certified convention center and communi-
ty partner, providing more than 11,000
meals to Downtown Dallas residents in
need.
