80 / the tasting panel / july 2009
BENEFITTING CHILDREN'S INSTITUTE, INC.
and celebrating the release of Angeleno's
Annual Restaurant Issue and Brad A. Johnson's
picks for LA's best restaurants and chefs.
Hosted by
BRAD A. JOHNSON,
Angeleno magazine's James Beard Award-Winning Food Editor
ANTHONY DIAS BLUE,
The Tasting Panel magazine's James Beard Award-Winning Editor
SUNDAY, JULY 26
4:30pm VIP Reception | 6:00pm Chefs Night Out Event
Fairmont Miramar Hotel & Bungalows
101 Wilshire Boulevard | Santa Monica, CA 90401
VIP TICKETS | $250
Reception with top chefs | Presentation of Angeleno's Restaurant
Awards | Tasting of SF International Wine and Spirits Competitions
"Best in Show" winners
CHEFS NIGHT OUT EVENT TICKETS | $150
Chefs cooking presentations paired with award-winning wines and spirits
PURCHASE TICKETS AT WWW.CHILDRENSINSTITUTE.ORG
OR CONTACT AMBER RARDIN, CII, AT 213.807.1959 FOR
MORE INFORMATION.
Proceeds to benefi t Children's Institute, Inc. | Since 1906
CII has provided healing and support to children affected
by violence.
7
th
Annual Restaurant Awards
CHEFS NIGHT OUT
BENEFICIARY MEDIA PARTNERS SPONSORS
presents
