The Tasting Panel magazine

January / February 2018

Issue link: http://digital.copcomm.com/i/931490

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contents January/February 2018 Vol. 76 No. 1 12  /  the tasting panel  /  january/february 2018 54 departments PHOTO: TIM MURRAY 4 Letter from the Publisher 14 Industry Spotlight 20 ForceBrands Hot Shot: Holly Berry 22 Scotch Report 24 The Ransom Note 26 Sin City Sips 30 Profile: Geoff Whitman 34 Somm's List 36 Capitol Chill 38 ForceBrands Movers & Shakers 40 Traveling Hungary 42 Public Relations: J.A.M. PR 44 Trade Association: WSWA 46 Sparkling: Mionetto 48 On the Road with Jack: Detroit 58 Furmint Ambassador: PlumpJack Balboa Café 60 Blue Reviews 64 Publisher's Picks 72 Beer: Heineken 74 What to Do: Corkage 76 Event Recap: Lebanese Wine Day 84 Behind the Scenes with Fred Dame, MS 86 Celebrations: Disaronno 89 Italy: Stemmari 92 New Releases: Knob Creek 25th Anniversary 100 Pairing Suggestions: Wine and Cannabis 101 Rum: Ron Abuelo 102 Travel: London Hotels

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