The Tasting Panel magazine

ALL UPCOMING CLASSES & EVENTS AT WWW.SFWINESCHOOL.COM
 help@sfwineschool.com | 650.763.1324 UPCOMING PROGRAMS 1-DAY SOMM ESSENTIALS SERVICE & TASTING INTENSIVE
 Sept 8
 CALIFORNIA WINE APPELLATION SPECIALIST¨ INTENSIVE
 Sept 22 - 24 CALIFORNIA WINE APPELLATION SPECIALIST¨ ONLINE
 Oct 16 - Dec 17 CERTIFIED SPECIALIST OF WINE ONLINE
 Oct 16 - Dec 17 ALL CLASSES & EVENTS AT WWW.SFWINESCHOOL.COM
 help@sfwineschool.com | 650.763.1324 CORPORATE TRAINING
 At Your Location, in Our Classroom or Online
 Customized Curriculum by David Glancy, MS
 Flexible Formats Available
 Corporate Rates on Public Programs
 INDUSTRY EVENTS
 Host up to 130 Seated or 400 Reception Trade Tastings Masterclasses Seminars & Mini-Conferences Food & Wine Pairing Experiences SPECIAL DISCOUNT FOR SOMM JOURNAL READERS
 10% off Any Program, Workshop, or Event!
 Register with Promo Code SOMMJOURNAL SPENDING TIME IN THE SF BAY AREA THIS SUMMER?
 Check Out Our Summer Series 2017 for Classes, Casual Tastings, Pairing Dinners, Movies & More! www.sfwineschool.com/summer2017 ALL UPCOMING CLASSES & EVENTS AT WWW.SFWINESCHOOL.COM
 help@sfwineschool.com | 650.763.1324 UPCOMING PROGRAMS 1-DAY SOMM ESSENTIALS SERVICE & TASTING INTENSIVE
 Sept 8
 CALIFORNIA WINE APPELLATION SPECIALIST¨ INTENSIVE
 Sept 22 - 24 CALIFORNIA WINE APPELLATION SPECIALIST¨ ONLINE
 Oct 16 - Dec 17 CERTIFIED SPECIALIST OF WINE ONLINE
 Oct 16 - Dec 17 ALL CLASSES & EVENTS AT WWW.SFWINESCHOOL.COM
 help@sfwineschool.com | 650.763.1324 CORPORATE TRAINING
 At Your Location, in Our Classroom or Online
 Customized Curriculum by David Glancy, MS
 Flexible Formats Available
 Corporate Rates on Public Programs
 INDUSTRY EVENTS
 Host up to 130 Seated or 400 Reception Trade Tastings Masterclasses Seminars & Mini-Conferences Food & Wine Pairing Experiences SPECIAL DISCOUNT FOR SOMM JOURNAL READERS
 10% off Any Program, Workshop, or Event!
 Register with Promo Code SOMMJOURNAL SPENDING TIME IN THE SF BAY AREA THIS SUMMER?
 Check Out Our Summer Series 2017 for Classes, Casual Tastings, Pairing Dinners, Movies & More! www.sfwineschool.com/summer2017

• Cover
• Letter from the Editor
• DAWN OF DISARONN OFrom the Streets of Saronno to the Shores of Miami Beach, the Original Italian Liqueur Enters a New Era
• Industry Spotlight
• Brief Encounters
• The Ransom Note
• Scotch Report
• Sin City Snippets
• What We're Eating
• South American Wines: Chile
• Event Recap: Art Beyond the Glass
• The Year of Furmint
• In the Biz: Andrew Lampasone
• Gin: Beefeater
• Bourgogne: Bouchard Père & Fils
• What We're Drinking: Gary Farrell
• GARDEN VA-RYE-ITYHerb-An Gardening with Basil Hayden'sRye Whiskey
• Brand Profile: Delicato
• Packaging: 7 Moons
• Make Time for Music
• Awards: Wente Family Estates
• A TEQUILA MADE IN HEAVENAstral Soars and Pours to New Heights
• Behind the Scenes with FredDame, MS
• Event Wrap-Up: Wente Vineyards
• Blue Reviews
• Italian Wines: Planeta
• Publisher's Picks
• Beer: Tiger and Red Stripe
• Influencers of Santa Barbara: Easyon the East Side
• CENTERING CHARDONNAYA Micro Category Report onCentral Coast Chardonnay
• HIS SCHEID OF THE STORYAl Scheid of Scheid Vineyards, Honored as"Leader of the Year"
• GETTING TO KNOWSLO WINE COUNTRYThe Marine Edge of California's Central Coast
• Chefs: Southern Glazer's
• Openings: Pizzana
• 1Scotch Whisky: Auchentoshan
• 1Japanese Whisky: Suntory Whisky
• Mezcal: Bozal
• FRESH, FLAVORFUL, FRAGRANTAND FUNStella Rosa's Italian Wines Show Vibrancyand Youth Alongside Competition
• Cocktail Competitions: Sandeman
• Winemakers: Nick Goldschmidt
• Traveling Hungary
• GAINING TRACTIONExploring the Wines of Spain's Value-DrivenDOP Cariñena
• CRYSTAL CLEARThe Gins and Vodkas with the Depth ofCharacter to Add to Any Shelf
• Taking Inventory