The Tasting Panel magazine

August 2017

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august 2017  /  the tasting panel  /  3 vp / executive editor David Gadd dgadd@tastingpanelmag.com vp / associate publisher Rachel Burkons rburkons@tastingpanelmag.com managing editor Jesse Hom-Dawson jesse@tastingpanelmag.com senior design director Michael Viggiano design@tastingpanelmag.com deputy editor Allyson Gorsuch allyson@sommjournal.com wine editor Jessie Birschbach jabs@sommjournal.com associate editor & events director Becky Tsadik becky@tastingpanelmag.com east coast editor David Ransom rocky mountain editor Ruth Tobias editor-at-large Cliff Rames contributing editors Mitch Bechard, Ian Buxton, Randy Caparosa, Emily Coleman, Fred Dame, Carolyn Horwitz, Matt Jackson, Merrill Shindler, Xania V. Woodman vp, sales and marketing Bill Brandel bill@tastingpanelmag.com vp / finance director Anna Russell anna@tastingpanelmag.com Events Associate Mara Marski mara@tasingpanelmag.com administrative assistant / social media manager Tracy Pretlow tracy@tastingpanelmag.com intern Duncan Brandel editor in chief Anthony Dias Blue ablue@tastingpanelmag.com publisher / editorial director Meridith May mmay@tastingpanelmag.com 818-990-0350 CONTRIBUTORS JOKE OF THE MONTH Jena Anton, Jeremy Ball, Michelle Ball, Amanda Barnes, Cal Bingham, David Michael Cane, Rachel Cane, Jeff Cox, John Curley, Dustin Downing, Richard Duval, Elyse Glickman, Richard Carleton Hacker, Jason Howard, Jason Kindig, Eugene Lee, Bob McClenahan, Shawn Michael, Shelby Moore, Jennifer Olson, Mona Shield Payne, Rebecca Peplinski, Matt Perrone, Dianne Porchia, George Rose, Benjamin Rusnak, Margaret Soss, Libby Volgyes, Izzy Watson, Hardy Wilson August 2017 • Vol. 75 No. 7 www.Facebook.com/TastingPanelMagazine @TastingPanel on Twitter and Instagram Published eleven times a year ISSN# 2153-0122 USPS 476-430 Chairman/CEO: Anthony Dias Blue President/COO: Meridith May Vice President: David Gadd Subscription Rate: $36 One Year ; $60 Two Years; Single Copy: $6.95 For all subscriptions, email: subscriptions@tastingpanelmag.com Periodicals Postage Paid at Van Nuys and at additional mailing offices Devoted to the interests and welfare of United States restaurant and retail store licensees, wholesalers, impor ters and manufacturers in the beverage industr y. POSTMASTER: Send address changes to: The Tasting Panel Magazine 17203 Ventura Blvd., Suite 5, Encino, CA 91316, 818-990-0350 tastingpanel M A G A Z I N E T H E The future, the present and the past walked into a bar. Things got a little tense. ©2017 The Tasting Panel Magazine. All rights reser ved. Reproduction in whole or par t without written permission is prohibited.

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