The Tasting Panel magazine

April 2016

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Page 104 of 132

104  /  the tasting panel  /  april 2016 SPEED TASTING REPORT Left to right: Michael Ploetz, Director of Food & Beverage at The Peninsula in Beverly Hills; Rebekah Turpin, Sommelier at Culina; Jessie Birschbach, Wine Editor of The Tasting Panel; Scott Reesman, Sommelier at The Lobster in Santa Monica; Mariana Caldwell, Sommelier at Baltaire in Brentwood; Jesus Evangelista III, Wine Director at Scarpetta at the Montage in Beverly Hills; and Naureen Zaim, Wine Director at Eveleigh in West Hollywood. Our Bordeaux Blends by Jessie Birschbach / photos by Cal Bingham LOS ANGELES SOMMS GET BUSY WITH A VARIED GROUP OF REDS Blind Taing

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