The Tasting Panel magazine
March 2015
Issue link:
http://digital.copcomm.com/i/471637
Contents of this Issue
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Articles in this issue
Cover
Spot On
Letter from the Editor
Industry Spotlight
Brief Encounters
Creative Dining
Somm Stories
San Fran Inside
New York City Sips
Scotch Report
The Wandering Sommelier
Chefs: One-on-One
On-Premise Patter: Love & Salt
Over the Table
Sweet on Honey
Tinseltown Tastings
Italian Wine
Cellar View: Louis Jadot
The Nose (and palate)knows
Down Under Brand Pitch
A Lone Star Life
Forbidden Fruit
Convenient Luxury
Giovanni Bonmartini-Fini
Industry Leaders
Behind the Scenes with FredDame
Event Wrap-Up: ZAP in SanFrancisco
A Spirit That Awakens Passions
Brand Profile: Uncle Bob'sRoot Beer Whiskey
Blue Reviews
Publisher's Picks
SWEET SUCCESS
Intro-Vinous
HEROES OF THE CRAFT
Tastings: Australia Today
Liquid Trends
Tastings: Champanges andOther Spar kling Wines
Marketplace: Fancy FoodShow Edition
Mixology 101
Paso Perfect
Wine Legacies: Concannon
Competitions
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