Whole Life Magazine

October/November 2014

Issue link: http://digital.copcomm.com/i/390790

Contents of this Issue


Page 4 of 43

Side Dishes city of angels From the Editor 6 Art & Soul Professional Services Calendar Classifieds Contributors 8 30 34 40 41 contents Entrées Vol. 37, No. 5 October/November 2014 Whole Life Times 10 Winning Raves from Early Risers Daybreaker pop-ups push the clock back 14 22 42 Small Plates yoga & spirit 14 Post-Traumatic Peace Vets are finding that kirtan is one way to heal 13 Rock Your Body Cholesterol Confusion, New Parent Pressure, Parkinson's and depression dessert 42 BackWords Down on the Ant Farm My path to a meat-free diet success track 20 Multiple Careers Additional income may be closer than you imagine From Moo to You Tracking dairy to its source 22 What the Label Won't Tell You Why we can't count on the FDA 26 The Ethical Vegan Where was it grown and how did it get here? 24 11 Healthy Food for Healthy Pets Our pets should eat as well as we do whole living In investigating sources of local dairy products, writer Melissa Roddy was surprised to learn that "happy cows" are not always a marketing myth. on our cover Get Out of Dodge and Into a Pro Kitchen Learn tricks of the trade from masters 28 What Counts 11 taste of health 16 SunCafé Rustic organic vegan in Studio City 17 Recipes Plant Power Black Bean Soup 18 Bitter Greens Essential daily veggies 19 Detox Your Liver Our largest gland does mighty work Worth Repeating 9 12 Sex Talk Oral Sex and the Eternal Question 28 pg. Our Inbox 7 15 Hold It Right There Expansion and surrender in yin yoga photo: Philen Pharms and Four Seasons october/november 2014 5

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