The Tasting Panel magazine

February 2014

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The SOMM Journal will be backed by the country's top educational associations and certification programs. The colorful, bi- monthly magazine will serve as an educational tool for of on- and off-premise hospitality professionals and also for non-industry oenophiles and craft spirits and beer specialists who are seeking a continuing education. Written by industry experts for industry experts, The SOMM Journal will forge through global wine regions, visit distilleries and talk to academics while nurturing relationships with winemakers, wine professionals, chefs, artisanal spirits buyers, distillers and educators. We understand the need for content that sommeliers can geek out on. The SOMM Journal will get that message out there. MOTHER KRIS CURRAN CONNECTS TO THE CENTRAL COAST Nature PHOTO: ROB BROWN JUNE 2014 · $6.95 WINE BY THE CASS FOR SUBSCRIPTIONS: FOR ALL OTHER INQUIRIES: Meridith May, Publisher/Editorial Director The SOMM JOURNAL IS BACK!

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