The Tasting Panel magazine

OPENING P R E S I D E N T S D AY W E E K E N D AT FE BR UARY 1 4T H – 2 1 S T 2 0 14 arizonacocktailweek.com TP0114_034-65.indd 47 12/19/13 9:27 PM

• Cover
• Letter from the Publisher
• Constant Evolution
• ToC I
• ToC II
• Industry Spotlight
• BevForce Movers & Shakers
• Brief Encounters
• Intro-Vinous: Cinque Stelle
• Scotch Report
• New York City Sips
• San Fran Insider
• Steven Spurrier's Letter from London
• A Lone Star Life
• The Wandering Sommelier
• Chefs: One-on-One
• Marketing: Wild Turkey
• BevForce Hot Shot
• Blind Tasting
• Behind the Bar
• Beer Marketing
• D.C. Round-Up
• Behind the Scenes with Fred Dame
• Noseables
• A Global Brand That's Family-Focused
• A Sommelier Sit-Down
• Nomadic Bartender
• Hot Property: Omni Nashville
• Blue Reviews
• Words from the Cellar
• Publisher's Picks
• Gadd's Sixpack
• The Wine And Food Influencers Of Paso Robles
• Nobu Drinks: Waikiki
• Paso Passion
• Beyond Tradition
• Going To Extremes
• Marketplace
• Rising Stars of Mixology
• Launch Pad: byejoe
• Tasting Series: Stars of Cabernet
• Restaurants That Matter
• Tinseltown Tastings
• On-Premise Patter: Dio Deka
• Taking Inventory
• Who's Who: Asheville