The Tasting Panel magazine

A Crowning Achievement CASA NOBLE TEQUILA CEO JOSE HERMOSILLO REFLECTS ON HOW HIS TEAM ELEVATED AN ALREADY ARISTOCRATIC SPIRIT INTO A BRAND WITH REGAL STANDING by Elyse Glickman / photos by Rob Brown Casa Noble Tequila CEO Jose "Pepe" Hermosillo. june 2013  /  the tasting panel  /  61 TP0613_042-79.indd 61 5/23/13 4:33 PM

• Cover
• HELLO, SAILOR!
• ToC
• Industry Spotlight
• Brief Encounters
• Steven Spurrier's Letter from London
• American Whiskey
• Scotch Report
• New York City Sips
• San Fran Insider
• Behind the Scenes with Fred Dame
• Milestones
• Free-Wheeling: Pedaler's Fork
• The Savvy Buyer:Del Frisco's/Chicago
• Intro-Vinous: Joel Aiken of Amici Cellars
• Bordeaux: Rive Droite
• Wine News: Don Melchor
• Coachella
• A Lone Star Life
• In the Biz: Interview with Robert Parker
• FINE-TUNEDAMERICAN WINE & SPIRITS Celebrates20 Years
• SUMMER OF SANGRIA!
• On-Premise Patter: SaddlePeak Lodge
• A CROWNING ACHIEVEMENT
• Tasting Blind
• The Wandering Sommelier
• Great Concepts: San Diego
• Wineocology
• Noseables
• Blue Reviews
• Publisher's Picks
• Voice of Five Generations
• HOT IN THE HEARTLAND
• FRENCH HERITAGE, NAPA TERROIR
• On the Scene: Honolulu
• UNEXPECTED ELEGANCE
• Nation of Georgia
• Glassware
• Category Leader:Barsol Pisco
• Vegas's Poppy Den
• Gadd's Sixpack
• Portrait of a Wine Professional: Lucas Paya
• The So-Cal Beat
• Who's Who: Savannah
• Artisanal Spirits Show
• Marketplace
• Restaurants That Matter
• WSWA Competition Recap
• SPECIAL REPORT: VODKA
• THE WHITE WINES OF SUMMER 2013
• Spanish Wine Cellar
• Italy: Brunello di Montalcino
• The Place: Niner WineEstates
• Taking Inventory